Vegetables

In the winter months, supply is principally derived from Spain,Turkey, Cyprus, France and Italy’s most reputable growers while throughout the summer season, Cyprofood emphasises on creating links with growers in each of its European territories to maximise the availability of home-produced vegetables. The company has also widens its infrastructure to the likes of Kenya, Pakistan and india to ensure continuity of supply and meet growing consumer demand.

Salads

In the winter months, supply is principally derived from Spain,Turkey, Cyprus, France and Italy’s most reputable growers while throughout the summer season, Cyprofood emphasises on creating links with growers in each of its European territories to maximise the availability of home-produced vegetables.

The company has also widens its infrastructure to the likes of Kenya, Pakistan and india to ensure continuity of supply and meet growing consumer demand.

Mediterranean Selections

Cyprofood also specialises in items such as aubergines, courgettes, okra, chillies, Charliston and Sivri (type of turkish peppers), beans, spinach, parsley and many others.

The transportation of vegetables is effected by air or refrigerated trucks to safeguard the freshness and high quality of the products. Cyprofoods mainly souces its Mediterranean fresh produce from Italy, Cyprus, Turkey.